Subtitle:
Fermented Drinks
Activity Type:
Cultural Event
Promo Image:
Date:
Monday, October 25, 2021 - 16:00 to 17:00
Event Status:
As Scheduled
Location:
Zoom
Streaming Link:
Contact Person:
Sera Passerini
Contact Email:
smp125@pitt.edu
Join REEES and ASC to learn about beverages of two different biological processes--fermentation and preservation. We'll explore these processes with pu-er tea, the milk mushroom and citron tea. How are they made and what is their cultural significance? We'll talk about how to make these drinks, their traditional place in local tea cultures as well as the trans-regional connections that these beverages share in East Europe, China, Tibet and more.
Register via Zoom
UCIS Unit:
Asian Studies Center
Center for Russian East European and Eurasian Studies
Is Event Already in University Calendar?:
No
Pitt Undergrads:
2